Spicymama is a concept that originated from a love of food, literally. We are a young couple, we love traveling and good food for which we are willing to go really far :). In the Czech Republic, we lived for a few years a short distance from a shopping center, went to a fitness center and we were always disappointed that after training we could not eat well and especially fast, which was never a problem abroad. Here was the thought that we should try to fix it and Spicymama has begun to spawn. Neither of us got experience in gastronomy, so we tried to surround ourselves with the best chefs from the beginning and together we shared gastronomic experiences from abroad. We have fallen for Spicymama totally and given it a “fast casual restaurant” attribute very soon. In practice, this means that you can find both fast and high-quality food at the same time in our restaurants. An important kitchen design solution for us is to have open kitchens so our customers can watch chefs right at their hands to make sure we use only fresh and high-quality ingredients. We offer you a cross-section of the world’s street food kitchen in the fresh and distinctive style of our chefs, fresh and quality ingredients, a pinch of adventure, the scent of strange lands and a pile of love for food. Thank you very much for your favour and trust.

Lukáš, Aneta and Spicymama team.

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